The Perfect Breakfast Casserole --->> Delicious Berry Oatmeal Bake Ya'll!

October 26, 2016

THIS you guys is one of my favorite breakfast recipes! So healthy and tasty! Every year I visit one of my best friends in Green Bay, Wisconsin. She always finds the best meals to put together when I'm there. This one one of my faves...we enjoyed it several mornings...perfect to grab & heat up! So simple and already prepped! Thanks Jennifer Wahlers for the recipe! ;-)
ENJOY ya'll! 
Berry Oatmeal Bake
Makes 6 servings
Ingredients:

2C Rolled Oatmeal
2 Large Bananas
1.5C milk (unsweetened vanilla almond milk or reg almond milk)
1C Berries, fresh or frozen (I prefer blueberries)
1.5C Water
1/4C Organic or local Honey (to taste)
1 Large Egg
1/4C Walnuts, chopped
Method
Preheat oven to 350 degrees and spray an 8x8 pan with nonstick cooking spray.
Line the bottom of your pan with sliced banana.
Then, evenly spread on 2C rolled oatmeal.
Next, sprinkle on 1C of berries.
In a medium sized bowl, mix together 1.5C milk, 1.5C water, 1/4C honey, and 1 egg. Then, pour on top of oats.
Finally, garnish the top with chopped walnuts.
Bake for 20-25 minutes, or until the oatmeal bake begins to firm up. (If you are using a glass pan, a good indicator that it is finished cooking is that the sides will be bubbling.)
Nutrition Facts (per serving)
Calories: 222
Total Fat: 6g
Carbs: 36g
Fiber 3.7g
Protein: 7.4g

Green Bay Memories from over the years with 2 of my very best friends...





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